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Grape: Vitis vinifera ‘Chardonnay’, ‘Pinot Noir’, ‘White Riesling’
Botrytis bunch rot; sour rot; ripe rot: Botrytis cinerea; various yeasts and bacteria; Colletotrichum sp.

Evaluation of materials for control of grape cluster rots, 2007.

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First Author: J.W. Travis, Pennsylvania State University.

Additional Authors: N.O. Halbrendt, B.L. Lehman, B. Jarjour

Section: Small Fruits

Keyword(s): grapes, harvest rots, vinifera

Geographical location: Pennsylvania, United States

Products Tested: Pristine; Endura; ProGibb; Vangard; DPX-LEM17; Captan

Active chemical(s): Boscalid + pyraclostrobin; Boscalid; Gibberellic acid; Cyprodinil; Unknown; Captan

Biological Control:

Biorational Product:

Manufacturer(s): BASF Corporation; BASF Corporation; Valent BioScience Corporation; Syngenta; DuPont; Arysta

Publication date: March 25, 2008

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