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Peach: Prunus persica
Bacterial spot: Xanthomonas arboricola pv. pruni

Evaluation of materials and application schedules for bacterial spot management on peach, 2007.

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First Author: D. F. Ritchie, North Carolina State University.

Additional Authors:

Section: Stone Fruits and Nuts

Keyword(s): copper; antibiotics; phosphites

Geographical location: North Carolina, United States

Products Tested: ProPhyt; Cuprofix Ultra 40D; FlameOut 17WP; Kocide 3000 30DF; Agri-Fos; Pentra-Bark; Copper-Count-N; Kasumin 2L

Active chemical(s): Potassium phosphite; Basic copper sulfate; Oxytetracycline; Copper hydroxide; Mono- and Di-potassium phosphate; Alkylphenol ethoxylate, polysiloxane polyerether copolymer, polylene glycol; Copper ammonium complex; Kasugamycin

Biological Control:

Biorational Product:

Manufacturer(s): Luxembourg - PAMOL Industries Inc.; Cerexagri, Inc; Cerexagri, Inc; E. I. duPont de Nemours and Company, Inc.; Agrichem; Quest Products Corp.; Mineral Research and Development Corp.; Arysta

Publication date: March 25, 2008

The American Phytopathological Society