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Cacao: Theobroma cacao
Witches' broom: Moniliophthora perniciosa

Field evaluation of four endophytic Bacillus spp with five cacao varieties for management of witches’ broom, 2008.

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First Author: R.L. Melnick, Penn State University.

Additional Authors: P.A. Backman, K. Solis, D.I. Vera, C. Suarez

Section: Citrus, Tropical, Vegetable, and Misc. Crops


Geographical location: Pichilingue, Ecuador

Products Tested:

Active chemical(s):

Biological Control:  

Biorational Product: Bacillus pumilis ET, Bacillus sp. CT, Bacillus sp. A20, Bacillus sp. CR


Publication date: August 18, 2009

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