Report No. 5:V166
Tomato, Processing '9704': Lycopersicon esculentum
Anthracnose fruit rot; Ground Rot: Colletotrichum coccodes;Pythium spp., Phytophthora spp.

Evaluation of fungicides for management of anthracnose fruit rot in processing tomato, 2010.

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First Author: Andy Wyenandt

Additional Authors:

Section: Citrus, Tropical, Vegetable, and Misc. Crops


Geographical location: New Jersey, United States

Products Tested:

Active chemical(s):

Biological Control:

Biorational Product:


Publication date: August 12, 2011

The American Phytopathological Society