Report No. 6:V079
Lemon: Citrus limon
Citrus green mold; citrus blue mold: Penicillium digitatum; Penicillium italicum

Control of postharvest green and blue molds of lemons with potassium phosphite and hydrogen peroxide, 2011.

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First Author: L. Cerioni, INSIBIO (UNT-CONICET)

Additional Authors: J.L. Smilanick

Section: Citrus, Tropical, Vegetable, and Misc. Crops


Geographical location: California, United States

Products Tested: Deccozil + Imazalil

Active chemical(s): Imazalil

Biological Control: potassium sorbate, Fruit Growers Supply; hydrogen peroxide, Brenntag Pacific, Inc.; potassium phosphite, Helena-Prophyt, Helena Chemical Co.; copper sulfate, Sigma-Aldrich Chemical Co.; sodium bicarbonate, Dwight and Church, Inc.

Biorational Product:

Manufacturer(s): DECCO USA Post-Harvest, Inc. Monrovia CA

Publication date: March 30, 2012

The American Phytopathological Society