PDMR



Report No. 7:V097
Parsley: Petroselinum crispum ‘Dark Green Italian’
Bacterial leaf spot: Pseudomonas syringae pv. coriandricola

Evaluation of bactericides for the control of bacterial leaf spot on parsley, 2012.

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First Author: Sally Miller, OSU/OARDC

Additional Authors: J.R. Mera, F. Baysal-Gurel, Xiulan Xu

Section: Citrus, Tropical, Vegetable, and Misc. Crops

Keyword(s): Evaluation of bactericides for the control of bacterial leaf spot on parsley; control of bacterial leaf spot on parsley

Geographical location: Ohio, United States

Products Tested: Cuprofix Ultra 40 Disperss; Kasumin; Kocide 3000; Regalia; Serenade ASO

Active chemical(s): Basic copper sulfate; Kasugamycin Hydrochloride; Copper hydroxide; Reynoutria sachalinensis extract; Bacillus subtilis strain QST 713

Biological Control:  

Biorational Product:  

Manufacturer(s): United Phosphorus Inc.; Arysta; DuPont; Marrone Bio Innovations; AgraQuest, Inc.  

Publication date: March 11, 2013



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