Report No. 7:V103
Pepper, bell: Capsicum annuum ‘P33R’ and ‘Islamorada’
Bacterial spot: Xanthomonas campestris pv.vesicatoria

Evaluation of phytotoxicity of acibenzolar on fresh market bell peppers, 2012.

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First Author: B.A. Fraelich, USDA, ARS, CPMRU

Additional Authors: B.T. Scully

Section: Citrus, Tropical, Vegetable, and Misc. Crops


Geographical location: Georgia, United States

Products Tested: Actigard

Active chemical(s): Acibenzolar

Biological Control:  

Biorational Product:  

Manufacturer(s): Syngenta  

Publication date: March 11, 2013

© The American Phytopathological Society