Report No. 7:V148
Tomato: Solanum lycopersicum ‘RPR 143807’
Bacterial spot: Xanthomonas perforans

Evaluation of chemicals and biologicals for control of bacterial spot of tomato under greenhouse conditions, 2013.

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First Author: J.S. Patel, Tropical Research and Education Center, University of Florida

Additional Authors: M.I. Costa de Novaes, Y. Fu, S. Zhang

Section: Citrus, Tropical, Vegetable, and Misc. Crops

Keyword(s): Biologicals; Bacterial spot; Tomato

Geographical location: Florida, United States

Products Tested: ManKocide

Active chemical(s): Mancozeb

Biological Control: 1. chitosan; chitooligosaccharide; Kitto Life Co Ltd; 2.Actinovate AG; Streptomyces lydicus; Natural Industries, Inc.; 3. Heads Up; Heads up Plant Protectant inc.; 4. TiO2

Biorational Product:  

Manufacturer(s): DuPont  

Publication date: August 14, 2013

© The American Phytopathological Society