Report No. 9:V073
Evaluation of Kocide and Actigard to manage bacterial blight on susceptible and resistant mustard greens, 2011.
First Author: Anthony Keinath, Clemson University Coastal REC
Additional Authors: V.B. DuBose, W.P. Wechter, M. MacMillan
Section: Citrus, Tropical, Vegetable, and Misc. Crops
Geographical location: South Carolina, United States
Products Tested: Kocide 3000
Active chemical(s): Copper hydroxide
Biological Control: 1. Actigard 50WG, acibenzolar-S-methyl, Syngenta.
Publication date: March 20, 2015
© The American Phytopathological Society